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Lockdown Pantry Smoked Salmon

Lockdown Pantry Smoked Salmon

Prep Time 10 minutes
Cook Time 5 minutes
Total Time 15 minutes
Course Snack

Ingredients
  

  • 4 oz. smoked salmon hand crumbled
  • ¼ cup heavy cream
  • ¼ cup sour cream
  • ¼ cup hot Russian horseradish
  • 1 TBSP dried chives
  • ½ TBSP lemon juice freshly squeezed
  • Hot sauce to taste
  • Kosher salt to taste
  • Freshly ground black pepper to taste
  • 2 TBSP capers
  • 2 slices Fitness Bread or rye cocktail bread, each slice cut into 8 triangles

Instructions
 

  • In a medium bowl, whisk heavy cream until thickened, but not yet at soft peaks.
  • Fold in sour cream, horseradish, chives, lemon juice, hot sauce, kosher salt, and black pepper. Refrigerate for 30 to 60 minutes before using it.
  • Onto every Fitness Bread triangle, place a dollop of the horseradish cream, smoked salmon, and capers.
  • Serve and enjoy like the lockdown is over tomorrow
  • And done! Easy peasy.
Keyword smoked salmon