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Custom Grind and Homemade Big Mac

Custom Grind and Homemade Big Mac

Print Recipe Pin Recipe
Prep Time 20 minutes
Cook Time 10 minutes
Total Time 30 minutes
Course Main Course
Cuisine American

Ingredients
  

For the Homemade Big Mac

  • 2 3- ounce custom grind ground beef patties see above
  • 2 sesame buns
  • Butter
  • 2 slices American cheese
  • Handful of iceberg lettuce chopped
  • Dill pickle chops
  • 1 TBSP yellow onion finely diced
  • 1 TBSP Not-so-Secret Sauce

For the Not-so-Secret Sauce

  • 1/2 cup mayonnaise
  • 1/4 cup of ketchup
  • 1 TBSP Tapatío Hot Sauce
  • 2 TBSP dill pickle juice
  • 1 dill pickle finely diced
  • Kosher salt
  • Fresh ground pepper

Instructions
 

  • For the Homemade Big Mac
  • C’mon, it’s a Big Man! You know the song – “Two all-beef patties, special sauce,
  • lettuce, cheese, pickles, onions on a sesame seed bun.”
  • For the Not-so-Secret Sauce
  • Put all ingredients in a bowl and mix.