“When the pear is ready, it needs to fall.”
— French Idiom
“Dessert is probably the most important stage of the meal since it will be the last thing your guests remember before they pass out all over the table.” (William Powell).
Therefore, once the main course is over, and the pear is ready, it needs to fall. Let it fall as an elegant pear dessert
In addition to quite a few pair-related idioms, the French seem to have a knack for transforming a few simple ingredients into a dainty, sweet fruity treat whipped up in no time.
Poach your pears, bathe them in spiced red wine syrup, top with creme fraiche, and Voila! you’re done.
